Up to 500 x 350mm plates per hour; up to 2000 glasses per hour
User friendly TOUCH control panel with digital wash and rinse temperature displays for easy HACCP recording
Water saving – uses only 2.5 litres per cycle
Four wash cycles of 60, 90 & 180 seconds + special (time variable wash cycle chosen by operator – time limit 12 min)
Generous 365mm door height opening takes plates, pizza trays, kitchen utensils and tall stem glassware
Extra special 6 minute "scrub cycle" for more soiled product
Self cleaning cycle, easily removable spray arms & filters together with a pressed wash tank
Double skinned door drastically reduces heat & sound emissions
Self-diagnostic system for accurate fault finding & reduced ownership costs
Thermostop function to ensure set rinse temperature is achieved
Standard accessories: plate and glass rack 500 x 500 mm, cutlery container
Australian designed
10 years parts availability