Open Burners
• Nickel plated cast iron 28 mj dual-flame ring burners
• Flame failure device standard (pilots optional extra)
• Variable flame control valve with low flame setting
• Heavy duty cast iron trivets
• Pressed 0.7mm 304 stainless steel spillage bowls

Oven
• 29mj oven burner with mild steel sole plate
• Oven flame failure, pilot & piezo ignition as standard
• 100-340° C thermostat control
• Internal cooking space: 440mm x 550mm x 300mm H
• Vitreous enamel 1.5mm internal oven door/wall lining
• Fibertex Rockwool insulation in oven walls & doors
• French (swing) doors for easy oven access
• 304 stainless steel ‘cool touch’ door handles
• Suits 1/1 Gastronorm size trays
• Chrome oven rack supports with 4 positions
• Supplied with 2 oven racks

Chargrill/Barbecue
• 33 mj burners with pilot, FFD and piezo ignition
• Cast-iron radiant hood system (ceramic rocks optional)
• RS-2B3C bbq: 280mm x 520mm; 1456cm2 cooking area

Overall Construction
• Heavy duty construction
• Welded 1.2mm 304 stainless steel front hob
• Front, side & door panels 0.9mm 304 stainless steel
• Splashback 1.2 mm 304 stainless steel
• Stainless steel feet with 55mm height adjustment range
• Secondary catchment tray 0.9mm stainless steel

Cleaning & Servicing
• Removable burners, hoods and spillage bowls
• Secondary undertray to catch any additonal waste
• Oven racks, supports and sole plate easy to remove
• Easy access to all parts & components from front

Options/Accessories
• Rear castors
• Plots to open burners
• Ribbed or chrome finish on hotplates
• RH and LH side shields