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Luus EG7-8P 800mm Commercial Induction Griddle Cooktop

Luus EG7-8P 800mm Commercial Induction Griddle Cooktop

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$11,500.00 $8,625.00 Excl. GST

    SKU: EG7-8P

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      Description

      The EG7 series griddle features the latest induction technology for rapid heating and quick recovery, with digital thermostatic control (proximate) regulating overall temperature, making it perfect for grilling all types of meats and vegetables. Also available in 400mm and 1200mm wide models.

      Download Spec Sheet

      Product Details

      Vendor Group Luus
      Model Code EG7-8P
      Warranty 2 Year via Registration
      Product Depth 750
      Product Width 800
      Product Height 1000
      Net Weight 120.0

      Specifications

      • Type: Electric (Induction)
      • Plate Thickness: 21mm thick mild steel plate
      • Temperature Range: Ambient to 200 °C in 5 minutes
      • Programmable Settings: 6 programmable temperature/timer settings
      • Thermal Efficiency: 90%+
      Features

      Suitable for grilling all types of meat and vegetables
      Induction tech allows rapid heating and quick recovery
      Fast and powerful with instant heat transfer to griddle plate
      Digital thermostatic control (proximate) regulates temp
      User friendly touch control operation with timer functions
      Large usable surface area with even heat distribution
      Lower ambient heat for a more comfortable kitchen
      90%+ thermal efficiency results in lower energy costs
      Safer than gas with zero carbon emissions or combustion
      Durable, versatile, and easy to clean and service
      AISI grade stainless used in all external panels
      High quality engineering and craftsmanship throughout

      Griddle:

      High quality 21mm thick mild steel plate
      Rapid induction high-frequency coil technology
      Plate heats up from ambient to 200 °C in 5 minutes
      Variable heat settings with LED power display
      6 programmable temperature/timer settings
      Thermostatic temp control regulates heat for consistency
      Evenly dispersed heating across entire cooking surface
      Integrated closed base with grease/waste sliding tray

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