Suitable for cooking dim sum, dumplings, and bao buns
20kW induction produces steam within 5 minutes of start-up
Instant heat transfer delivering high steam output
Precise heat control with visual LED display and 8 heat settings
Supplied with a 7-hole plate suitable for bamboo baskets
Lower ambient kitchen heat for improved chef comfort
90%+ thermal efficiency reduces energy costs
Safer than gas — zero carbon emissions or combustion
Durable, versatile, and easy to clean and service
AISI-grade stainless steel external panels
High quality engineering and craftsmanship throughout
Isolated bottom ensures user safety at all times
20kW rapid induction high-frequency coil technology
Rapidly boils water to generate consistent steam
Running water accessible via rear tap arm
Zinc-aluminium alloy burner handle
Pentair Claris N filter supplied for water treatment
Reverse Osmosis (RO) recommended in high-chloride water areas
Low splashback customisation available