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Electrolux AOS101ETA1 10-Tray Electric Combi Oven

Description

ELECTROLUX AOS101ETA1 10 Tray Combi Oven Air-or_Steam - Preowned unit 

  • Automatic, Program & Manual Cooking Modes for complete cooking flexibility.
  • Automatic Cooking selects the ideal temperature, humidity, and cooking time based on food type.
  • Store up to 1,000 Recipes with 16-step programmable cooking for consistent results.
  • Multiple Cooking Functions: Convection, Steam, High-Temperature Steam, Combination Steam/Convection, Low-Temperature Cooking, Reheating, and Proofing.
  • Air-o-clima™ automatically controls humidity for precise, consistent cooking.
  • Air-o-flow™ ensures even heat distribution across every tray.
  • 6-Point Multi-Sensor Core Temperature Probe for accurate internal temperature monitoring.
  • MultiTimer manages up to 14 cooking cycles simultaneously.
  • Built-in air-o-clean™ Automatic Self-Cleaning System with multiple cleaning programs.
  • Integrated Intensive Cleaning System optimizes water, detergent, and rinse aid usage.
  • Variable Fan Speed for greater cooking control.
  • USB Connectivity for recipe management and software updates.
  • HACCP Food Safety Monitoring with optional cooking data recording.
  • Guided Descaling Program for simplified maintenance.
  • Customizable User Interface with the Make-it-Mine feature.

Electrolux AOS101ETA1 10-Tray Electric Combi Oven

Product form

$7,300.00 Excl. GST

    SKU: AOS101ETA1 - 42622

    Free pickup in our shop(s)

      • Place your order and we'll be in touch about delivery and installation.

      • Note: freight charges may apply and will be confirmed with you first.
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      Description

      ELECTROLUX AOS101ETA1 10 Tray Combi Oven Air-or_Steam - Preowned unit 

      • Automatic, Program & Manual Cooking Modes for complete cooking flexibility.
      • Automatic Cooking selects the ideal temperature, humidity, and cooking time based on food type.
      • Store up to 1,000 Recipes with 16-step programmable cooking for consistent results.
      • Multiple Cooking Functions: Convection, Steam, High-Temperature Steam, Combination Steam/Convection, Low-Temperature Cooking, Reheating, and Proofing.
      • Air-o-clima™ automatically controls humidity for precise, consistent cooking.
      • Air-o-flow™ ensures even heat distribution across every tray.
      • 6-Point Multi-Sensor Core Temperature Probe for accurate internal temperature monitoring.
      • MultiTimer manages up to 14 cooking cycles simultaneously.
      • Built-in air-o-clean™ Automatic Self-Cleaning System with multiple cleaning programs.
      • Integrated Intensive Cleaning System optimizes water, detergent, and rinse aid usage.
      • Variable Fan Speed for greater cooking control.
      • USB Connectivity for recipe management and software updates.
      • HACCP Food Safety Monitoring with optional cooking data recording.
      • Guided Descaling Program for simplified maintenance.
      • Customizable User Interface with the Make-it-Mine feature.
      Features

      • Commercial electric combi oven with 10 × 1/1 GN tray capacity for high-volume food preparation.
      • Three cooking modes: steam, convection and combination cooking.
      • Advanced humidity control for flexible cooking and consistent food quality.
      • Fan-assisted air circulation promotes even heat distribution throughout the cooking chamber.
      • Integrated core temperature probe for accurate monitoring of food temperature.

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